LIMITED LIGHT ROAST OFFERING
Flavor Notes: Chocolate, Orange, Strawberry
The Democratic Republic of Congo produces exceptional coffees, despite struggling with much adversity. Coffees from the African Great Lakes region have been hailed as "the future of coffee."
This Congolese coffee is produced by women who have been affected by the destabilizing conflicts in the DRC. The coffee itself exhibits flavors of chocolate, orange and strawberry. We've roasted it light to let those flavors shine through.
|Region||African Great Lakes|
|Growing Altitude||1,200–1,800 masl|
|Milling Process||Fully Washed, Raised Bed Drying|
|Flavor Notes||Chocolate, Orange, Strawberry|